Tuesday, April 8, 2008

Herb Savor

Cilantro cravings run deep in our house, but even with just one bundle, there's the persistent annoyance of feeling compelled and rushed to consume before it spoils. For the last six months, this plastic container has helped really stretch out the life of some of our herbs. The goods are housed in a plastic pod that inserts into a water dish, which keeps the stems immersed, and the pod itself creates a nice, moist microclimate for the leaves. I was skeptical at first. However, we did a side-by-side comparison with our usual cilantro wrapped in a paper towel in a plastic bag. While the paper towel cilantro started to wilt after about a week and half, a batch from the same bundle kept for an additional two weeks in the Herb Savor. We've tried parsley (success) and basil (no success). The device only seems to work with stalky herbs. Maintenance is easy: just fill the dish with water every few days. It'll take quite some time before we've made back our money in herb savings. The satisfaction in not having to compost unused herbs is enough for me. It looks super modern perched in the fridge door and makes a great conversation starter when we're hosting dinner parties.

-- Steven Leckart

Herb Savor
$30
Available from Amazon

Manufactured by Prepara


Related items previously reviewed in Cool Tools:


Tilia Vacuum Food Sealer


AeroGarden


Cooking Ingredients